Low Protein Biscuit Laddu

Low Protein Biscuit Laddu-Balance Metanutrition
INGREDIENT QUANTITY
Low Protein Biscuit 100 g
Ghee 3-4 tsp
Honey 5-6 tsp

Method:

  • Break 10 biscuits and blend to crumbly texture in a mixi
  • In a bowl, add the biscuit powder, ghee and honey
  • Mix well, making a moist dough
  • Shape into small firm balls, or laddu
  • Freeze the laddus for 30 minutes or so until well set
  • Serve

Nutritional Information

Nutrients One Marble 5 (g)
Energy(kcal) 24
Carbohydrates(g) 2.7
Protein (g) 0.1
Fat (g) 1.5
Dietary Fiber (g) 0.1
Skills

Posted on

January 7, 2021

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